Ground turkey burger topped with stuffing, turkey gravy, cranberry sauce and a generous helping of sage mayonnaise. A mainstay on the Slater’s 50/50 menu, and a perfect idea all year around, but even more mouthwatering as the days preluding Thanksgiving get fewer and fewer.
(image source: foodbeast.com)
Nov 25
I know this isn’t beef BUT this is f’ing AWESOME. You know its a good thing and delicious when Baconators are served as sides.
SOLD!
-BB
Nov 25
Suntimes.com-At one time, I lived close enough to the original Boston Blackie’s on East Grand Avenue to be a regular customer. If I wanted a good hamburger fix, “Blackie’s” came to mind. In recent years a plethora of restaurants, including some top steakhouses, have jumped on the hamburger bun, so getting a terrific hamburger is not such a big deal anymore.
As much as I loved Boston Blackie’s burgers, I hated their steak fries. Why waste calories on planks of tasteless mush? Blackie’s steak fries are still not all that great, but I am bowled over by the “homestyle fries.” The mini-fry basket holds enough potatoes — thinly sliced, stacked, texturally perfect, incredibly delicious — to handle at least two people, but I nearly finished the whole basket on my own. Probably the best $2.39 I have paid for any side dish anywhere.
Grumpy’s Restaurant
726 N. 4th Street,
Coeur d’Alene.
(208) 667-1717.
It was kind of like the good old days, at least closer than I’d thought I’d ever get again. When my mother asked me a few weeks ago where I’d like her and my stepdad to take me for my birthday dinner, I absolutely had to go with Grumpy’s, a new restaurant located in midtown Coeur d’Alene. It was the perfect choice not only because birthdays do tend to make me grumpy, but also because long ago, every family birthday and special occasion meant getting together for a meal and celebratory drink or two (or five) at Henry’s, a now-defunct eatery once owned by Grumpy’s co-owner Joe Chapman.
(image source: flickr.com)
Nov 22
From Vaz’s Takeaway in Sydney Australia. Inside this awesome burger: a double beef patty, BBQ Roast Chicken, Scotch fillet steak, Chicken schnitzel, double bacon, and double cheese.
Now that’s what I am talking about. Get me some of that Scotch Fillet Steak and let’s wash it down the gizzard with some Bourbon. Oh..bacon doesn’t go with that….HA LOLZ!
-BB
(image source: thisiswhyyourefat.com)
Nov 22
Thisiswhatyourefat.com-A Big Beef burger with melted Vermont White Cheddar cheese, maple pepper bacon, and spicy mustard on a soft pretzel roll with lettuce, tomato, and mayo.
(image source: thisiswhyyourefat.com)
Nov 22
Braised Beef and Cranberry Sandwiches
4 pound chuck roast or 5 pound beef brisket, trimmed
Salt and pepper to taste
2 Tablespoons canola oil
2 cups beef broth
3 whole, peeled garlic cloves
1 Tablespoon prepared horseradish
1 cup barbecue sauce
1 cup whole cranberry sauce
Crusty Rolls
Feeds 8 to 10 ravenous fans
PRE-GAME DAY: Season trimmed beef with salt and pepper. Pan sear beef on all sides in canola oil in a skillet on top of stove. Place browned beef, broth, garlic cloves, and horseradish in a slow cooker and cook 8 hours on low, or until tender. Remove beef brisket from liquid to cool, reserving 2 cups of the braising liquid. Shred cooled beef and refrigerate, along with braising liquid for Game Day.
GAME DAY: Mix shredded beef with barbecue sauce, reserved braising liquid and cranberry sauce. Heat through. Serve on grilled crusty rolls.
Nov 22
Usatoday.com-The opposing view of USA TODAY’s child obesity debate, “Put children’s health first,” stated the obvious (Nov. 9).Of course, everyone wants to put the health of children first, but this shouldn’t come at the expense of common sense. Introducing unwanted government legislation into the lives of families is a gross violation of common sense.
No doubt, San Francisco Supervisor Eric Mar is trying to make a name for himself and deems sponsoring the Happy Meal ordinance a civil service. But surely there are more important duties supervisors can be performing outside of governmental parenting.
Nov 18
Sweet Dreams…..
