dbgb-burgerPopped into DBGB last night for dinner with some old friends.  After looking at the menu I remember that I have a morbidly obese friend who runs a burger website, and decided I should order one of the burgers.  I ordered The Yankee, while a friend of mine took down The Piggie (lol?).  The Yankee was simple, but certainly above average.  Six ounces of beef, lettuce, tomato, onion, pickle, VT cheddar & bacon.  The Piggie was slightly more interesting consisting of the same 6 oz. patty, topped with Daisy May’s bbq pulled pork, jalapeno mayonnaise & boston lettuce on a cheddar-cornbread bun with mustard-vinegar slaw.  Both above average, but modest in size.
As my friends and I are all total health nuts & beach season is here, we prefaced our burgers with two orders of sausages.  One sweet, one spicy.  The sweet was named Chipolata – a pork sausage with “pommes mousseline” (mashed potatos)  and summer truffle.  The spicy goes by Toscane – a pan roasted Italian sausage with tomato, chili and garlic.  Not ideal if you plan on making out right after dinner, but tasty nonetheless.
Wine and beers are moderately priced and DBGB is definitely worth returning to.

dbgb-burger

Popped into DBGB last night for dinner with some old friends.  After looking at the menu I remember that I have a morbidly obese friend who runs a burger website, and decided I should order one of the burgers.  I ordered The Yankee, while a friend of mine took down The Piggie (lol?).  The Yankee was simple, but certainly above average.  Six ounces of beef, lettuce, tomato, onion, pickle, VT cheddar & bacon.  The Piggie was slightly more interesting consisting of the same 6 oz. patty, topped with Daisy May’s bbq pulled pork, jalapeno mayonnaise & boston lettuce on a cheddar-cornbread bun with mustard-vinegar slaw.  Both above average, but modest in size.

As my friends and I are all total health nuts & beach season is here, we prefaced our burgers with two orders of sausages.  One sweet, one spicy.  The sweet was named Chipolata – a pork sausage with “pommes mousseline” (mashed potatos)  and summer truffle.  The spicy goes by Toscane – a pan roasted Italian sausage with tomato, chili and garlic.  Not ideal if you plan on making out right after dinner, but tasty nonetheless.  We also had a salad, however I do not blog about lettuce, unless it is on a burger.

Wine and beers are moderately priced and DBGB is definitely worth returning to. Or you can check out more New York food.

- BurgerNinja