Table 8

Meat Blend: 70/30 ratio
Meat Source: Creekstone from Pat LaFrieda
Patty Weight:: Eight ounces
Cooking Method: Char-grill
Roll: Grilled sourdough
Toppings: Homemade pickles, lettuce, tomato, onion, special sauce, cheese
Price: $14
Accolades: “The lunchtime ‘8 oz. Burger’ is a worthy entry in the city’s haute-burger sweepstakes.” -Adam Platt
NYMag.com Listing